Vanilla Ice Cream Powder

Make your business a destination with HOYA Vanilla Ice Cream Powder! Vanilla Ice Cream Powder are perfect for restaurants, small shops, convenience stores, and other business looking to serve a fast, delicious soft serve mix with their ice cream machine. HOYA Vanilla Ice Cream is tasty with gluten free and low-fat choice, almost everyone can indulge with this.  

About this item: 

• Net Weight: 2.2lb per bag, 44lb per case (Bags of 20)
• 3 in 1 formula (creamer, flavor powder and sugar)
• Perfect for an at-home soft serve ice cream maker, concession stands, buffets or the midway at the county fair
• Easy to make, add water and milk and mix well in your ice cream machine
• Great to pair with toppings such as tapioca pearls, cubes, and noodles.
• Can add our matcha powder and turn it into matcha ice cream 
• Lactose-free, Gluten-free, No Artificial Colors, Vegan Friendly

Delicious Recipe:

Practice ratio: (powder: water = 1:3.4)

1. Pour 270g ice water and 70g milk into a clean container, then add 100g vanilla ice cream powder into the container and mix well.

2. Pour the step 1 solution into the ice cream maker and run for 50 to 60 minutes.  

※Fruit, cookie crumbs or syrup can be added according to personal preference.

※The recipe can be adjusted by personal preference. 

Ingredients: 

non-dairy creamer, glucose, sugar, silicone dioxide, combination glue, salt, flavour

Country of Origin: Taiwan

Storage and Care:

• Seal the bag after opening.
• Avoid excessive heat or moisture.
• Avoid constant exposure to light 

Expiration date as marked on the package.